Deep processing of agricultural products refers to the production process of deep processing of agricultural products to maximize their benefits. The concept of "deep processing of agricultural products" corresponds to the concept of "primary processing of agricultural products".
If rice and maize are processed into rice and maize flour, it is called rough processing; on the basis of finishing rough processing, semi-finished products are further improved to make them more valuable, in order to pursue higher value-added production, it is called deep processing. For example, the processing of rice and corn flour into popcorn and corn paste is called deep processing.
Agricultural products deep processing sub-industry areas include
Grain deep processing (including wheat deep processing, rice deep processing, corn deep processing, small miscellaneous grain deep processing, etc.);
Deep processing of potatoes;
Vegetable deep processing (including vegetable extract, frozen vegetable, dehydrated vegetable, etc.);
Deep processing of fruits, tropical fruit processing (including fruit extracts, fresh-keeping fruits, frozen fruits, quick-frozen fruits, etc.);
Nut deep processing;
Deep processing of berries;
Deep processing of cotton and linen;
Flower deep processing;
Tea deep processing;
Deep processing of bee products;
Deep Processing of Special Agricultural Products (including Agricultural Products with Regional Characteristics in Mainland China)
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